How to cut a cantaloupe - Follow the procedure above to cut and clean your canteloupe. Cut the wedges into 1/4″ slices (not chunks) Layout on dehydrator trays in single layer, not touching. Dehydrate on 125-130 F until chewy but firm (depending on weather and how ripe your canteloupe is, may take 18-20 hours) Store in airtight container.

 
Make sure to touch the outside rind of the cantaloupe to feel for raised edges on the webbing. This indicates that your melon is ripe and ready to be eaten. 2. Take a Peek at the Stem End of the Cantaloupe. …. F1 highlights

May 20, 2022 · Instructions. Place the cantaloupe on its side on top of the cutting board. With a knife, carefully slice off ½-inch from the top and bottom of the melon. Stand the cantaloupe on its bottom, then carefully slice down the edge of the rind and skin making sure to cut the rind from top to bottom. Repeat until all of the skin is off of the cantaloupe.Aug 7, 2558 BE ... Cantaloupe is at its best from May to September when it can be easily found at both local farmer's markets and large grocery stores. Cantaloupe, ...Place a dishtowel under your cutting board to keep it steady. Place the melon on the cutting board. Use a long, sharp knife to cut the melon in half, from stem to root end. Scoop out the membrane and seeds with a spoon and discard them. Place a melon half face down and cut it vertically into 1.5-inch wide slices.Mar 22, 2023 · Storing the Cantaloupe in the Freezer. 1. Spread your dices on 1-2 baking sheets lined with parchment paper. Create a single layer of the diced cantaloupe and space the pieces to avoid having them stick to each other. Use 2 baking sheets if needed to properly space all of the melon. [4] How to Ripen a Cantaloupe. To quickly ripen a cantaloupe, place it in a large brown paper bag with a ripe apple or banana. Roll the top of the paper bag to close it. Leave the bag out at room temperature for a few days, checking periodically to test the ripeness. To tell if your cantaloupe is ready to eat, gently press on the blossom end of the ...Jan 14, 2024 · Taking one half, lay it down with the inside of the melon facing down. Next, you want to scoop out the inside of the cantaloupe to take out all the seeds. With it on its sturdy side, go ahead and make slices going across widthwise in 1-1 1/2 inch slices. Repeat this with the other half as well. Rinse the exterior of the cantaloupe with cold water. Remove the seeds and discard them. Cut off one end of the cantaloupe and cut it in half. Cut the cantal. below -Place the cut cantaloupe in a sealed container and store in the fridge. -Check the cantaloupe every day, and when it has reached the desired level of ripeness, eat it.Apr 29, 2022 · Cut the melon in half. With one of the flat, narrow ends on the cutting board, cut the cantaloupe straight down, from top to bottom. 5. Remove the seeds. Place the two halves of cut melon with the ... December 20, 2021 by Cullys Kitchen. The best way to determine if a cantaloupe is good or bad is to look at the rind. It should have a smooth surface and a depression in the center. If the end of the fruit is wet or bruised, it is ripe. Otherwise, it should be firm and free of bruises. Check the stem end to see if it’s ripe.Place the cantaloupe on the cutting board with one of the cut ends serving as a flat base. 3. Remove the rind. Cut strips of the rind off by following the shape of the melon. Cut in a downward ...Oct 28, 2021 · Store the cantaloupe in a refrigerator after it’s been cut, because it’s going to go dry and get hard after a few days. Freshly picked cantaloupe must be consumed as quickly as possible. After Picking. If you have picked the cantaloupe and realize that it’s not ripe, you might have to improvise.Apr 13, 2023 · Step 1. In order to get started with slicing up your cantaloupe fruit, you’ll want to gather your equipment. All you’ll need is a sturdy chopping board, along with a sharp knife to slice through the flesh. After you’ve done this, you’ll want to go ahead and cut off both ends. This helps to give you a flat surface to work on. Symptoms of Salmonella. Most people infected with Salmonella experience diarrhea, fever, and stomach cramps. Symptoms usually start 6 hours to 6 days after swallowing the bacteria. Most people recover without treatment after 4 to 7 days. Some people—especially children younger than 5 years, adults 65 years and older, and people …Apr 29, 2022, 5:40 AM PDT Cut your cantaloupe depending on the size and shape that'll suit your needs. AnjelaGr/Getty Images Cantaloupe can be cut into cubes, chunks, …Jul 15, 2565 BE ... 1077 likes, 49 comments - chefnininguyen on July 15, 2022: "How to cut a cantaloupe #howtowithnini #melon #fruitninja Please refrain from ...Some pH levels of common fruits include Delicious apples (pH 3.9), bananas (pH 4.5 to 5.2), cantaloupe (pH 6.13 to 6.58), oranges (pH 3.69 to 4.34) and strawberries pH 3.0 to 3.9)....Cord-cutting is a well established phenomenon. Millions of Americans are abandoning cable subscriptions and landline phones in favor of internet television and mobiles. Cord-cuttin...Chef David Bishop teaching how to cut up a cantaloupe. This is a simple and quick way to cut up fresh melonsGo to http://www.fromthecheftoyou.com for recipes... 5 days ago · 4. Can I ripen a cantaloupe after cutting it? Once a cantaloupe is cut, it will not continue to ripen. It’s best to ripen the cantaloupe whole before cutting it. 5. Can I store a ripe cantaloupe in the refrigerator? Yes, once the cantaloupe is ripe, you can store it in the refrigerator to slow down the ripening process and keep it fresh for longer.May 12, 2020 · 3. Use the knife to cut away the rind, making your way around the entire fruit. 4. Cut the cantaloupe in half. 5. Using a spoon, remove the seeds from each half. 6. Lay the halves flat on the cutting board, cut-side down and, following the curve of the cantaloupe, make slices root to stem. 7. Rotate the slices and cut crosswise to dice. 1. Look at it. A ripe cantaloupe will be a sandy beige-colored rind when it is ripe. If it is still green then I would look on to the next one. Another way that you can look for ripeness is by the stem. It will have a smooth, round, indent where the stem was. If it isn’t concaved then it may not be ripe. 2. Sniff test.No matter what type of diet you follow, to lose weight you need to burn more calories than you take in each day. For most people with overweight, cutting about 500 calories a day i...To ripen your cantaloupe from the store, put it into a brown paper bag, ideally one that has a banana or an apple, and leave it there for a couple days. To accelerate ripening your cantaloupe in the brown paper bag, be sure to put a banana, apple, or another ethylene-producing fruit in the brown paper bag along with the …Cut the peeled cantaloupe in half and use a spoon to remove the seeds. Turn over the seedless cantaloupe halves and use a knife to slice each half into 1-inch strips. Cut the cantaloupe strips …First, it’s important to properly clean and cut the cantaloupe. Start by washing the outside of the cantaloupe with cool, running water. Next, use a clean knife to slice the cantaloupe in half and scoop out the seeds with a spoon. Once the cantaloupe is cut, it’s important to store it in a way that will help to preserve its flavor and texture.Apr 25, 2023 · To cut a whole, ripe cantaloupe, start by cutting off both ends of the melon to create a flat surface to set it upon a cutting board stably. Then, working from top to bottom, carefully use a knife to slice away the peel, removing the net-like skin and any white or green areas between the skin and the orange flesh of the fruit. When you’re working on a project or craft that requires the use of wood, you want to make sure you can get the components you need at a price point that’ll keep you in budget. Read...Mar 15, 2010 · Using a sharp knife is the best way to go! Get all of the green part off. Now, turn it over to get the rest of the outside off. Now, cut it right in half. With a large spoon, scoop out all of the seeds and put them in a bowl. Cut the cantaloupe in perfect slices and you are ready to eat it! Video Loading.Jul 5, 2019 · Here's a quick and easy way to cut a cantaloupe. You can use the same technique when cutting a honeydew melon. Bonus: Here's an easy Melon Salad that takes a... Painting a room can be an exciting project that can transform the look and feel of your home. However, achieving a professional-looking finish requires attention to detail, especia...Perspex, a particular brand of acrylic sheet, is durable and relatively easy to work with, making it a popular construction material. If you know how to cut a Perspex sheet by hand...Aug 30, 2023 · Step 1: Wash and Trim Ends. Step 3: Scoop Out Seeds. Step 4: Quarter, Then Slice. Step 5: Remove Skin. Step 6: Dice or Cube. The perfect cantaloupe can be elusive, even in the summer when they're in-season and at their peak. But what pleasure when you get one! Fragrant and perfumed, a ripe cantaloupe bursts with floral sweetness and a cucumber ... May 12, 2020 · 3. Use the knife to cut away the rind, making your way around the entire fruit. 4. Cut the cantaloupe in half. 5. Using a spoon, remove the seeds from each half. 6. Lay the halves flat on the cutting board, cut-side down and, following the curve of the cantaloupe, make slices root to stem. 7. Rotate the slices and cut crosswise to dice.Remember: Choose ripe Cantaloupe. Wash unwashed Cantolope under running tap water with soft brush/cloth. Dry completely before storing in cool & dry place/ Mesh Bag/Paper towel wrap (avoid too much moist). So go ahead and buy some fresh cantaloupes today and store them using our helpful tips!Oct 1, 2022 · Follow the procedure above to clean and your cantaloupe. Cut the wedges into 1/4″ slices (not chunks) Place on dehydrator trays in a single layer. Dehydrate at 135°F / 57°CF until leathery (depending on weather and how ripe your cantaloupe is, may take 18-20 hours) Condition. Store in an airtight container for up to a year. Jul 4, 2022 · To freeze fresh cut melon chunks that can be used a few at a time, place the pieces on a lined backing tray. Freeze for a few hours until firm. Then pack them into freezer bags. Label and date the bags. Another way to freeze cantaloupe is to puree the cantaloupe first, then place the puree into freezer safe containers. Learn how to cut a cantaloupe correctly and safely with these 5 simple techniques. Choose from peeling, removing seeds, cutting slices, cubes, wedges, or …Slices: Place one of the halves of melon onto the cutting board, interior-side down. Starting from the end, cut the melon crosswise into ¼-inch to ½-inch-thick slices. Cubes: For cubes, place one of the melon halves onto the …Follow the steps below to freeze your sliced cantaloupe: 1. Cut up your melon into desired pieces or slices. 2. Place them on a baking sheet lined with parchment paper, making sure the slices aren’t touching each other. 3. Cover and put in the freezer until frozen solid (about 2 hours) 4.Once frozen transfer into an airtight container, seal ...Wash the cantaloupe under cool, running water. Use a vegetable brush to remove any dirt. …When you’re working on a project or craft that requires the use of wood, you want to make sure you can get the components you need at a price point that’ll keep you in budget. Read...Aug 17, 2023 · Learn how to slice a cantaloupe into wedges, chunks, or melon balls with a sharp knife and a spoon. Follow our tips to pick a ripe melon, store it properly, and avoid wasting the seeds. In this video I will show you the five things to look for when choosing a sweet, ripe and juicy Eastern Cantaloupe (muskmelon) at the grocery store. I will a...Learn how to cut a cantaloupe into thin slices, wedges and bite-sized cubes with this easy tutorial. You will need a ripe cantaloupe, a sharp knife, a spoon and a chef's knife. Follow the step-by-step instructions and tips …Jun 11, 2561 BE ... Step 6 ... Make even-sized slices in each wedge, stopping just before reaching the skin. #SpoonTip: If desired, you can make wedges to garnish ...Apr 29, 2022, 5:40 AM PDT Cut your cantaloupe depending on the size and shape that'll suit your needs. AnjelaGr/Getty Images Cantaloupe can be cut into cubes, chunks, …Learn how to remove the rind and cut up a cantaloupe into slices, wedges, cubes or a fancy decorative bowl with this step-by-step photo tutorial. Follow the tips and tricks to prevent food-borne illness and …Start by washing the cantaloupe under cool, running water. 2. Cut the cantaloupe in half, then quarters, then eighths. 3. Scoop out the seeds from the cantaloupe quarters. 4. Cut the cantaloupe quarters into small pieces or …Wash the cantaloupe with warm water, and scrub it with a brush to get rid of any bacteria that might be on it. Peel the cantaloupe; remove the rind, and then cut the melon in half. Once cut, scoop out all the seeds on each half of the cantaloupe. Take the halves of cantaloupe and cut each into four slices.Use a vegetable brush to remove any dirt. Pat dry with a clean towel or paper towels. Step 2: Place a damp paper towel on your work surface then cover with your cutting board. This creates a ... Perspex, a particular brand of acrylic sheet, is durable and relatively easy to work with, making it a popular construction material. If you know how to cut a Perspex sheet by hand...Jul 17, 2023 · To store cantaloupe seeds for planting, first, scoop out the seeds from a ripe cantaloupe. Rinse them thoroughly to remove any pulp or residue. Next, spread the seeds out on a paper towel and allow them to dry completely. Once dry, transfer the seeds to an airtight container or a sealed plastic bag. Jan 12, 2024 · Take your whole cantaloupe melon, and ‘top and tail’ it – cut ½ inch off both ends of its ‘globe’ so that the ends are now flattened. Place the melon securely on a flattened end, and using your chef’s knife, cut down the sides of the melon vertically from top to bottom, removing the rind but not taking off the orange flesh.Feb 3, 2022 · The easiest method to cut cantaloupe wedges is to place the cantaloupe half, fruit side up, on your cutting board. Cut the cantaloupe lengthwise into halves or quarters. Cut off a small piece of fruit from opposite sides of each quarter to make a stable base. You can also place the melon with the flat surface face down on your cutting board.May 12, 2563 BE ... How to Easily Cut Cantaloupe into Cubes · 1. Using a Gourmet Prep Knife, trim off the ends of the cantaloupe. · 2. Stand the cantaloupe up so it&n...May 4, 2021 · 3. Remove the outer rind. With a chef’s knife, cut away the rind, curving your cuts between the rind and flesh along the rounded shape of the melon. Proceed around the sides of the melon until all the rind is removed. Don’t worry if the melon is no longer perfectly round. You won’t notice it later.Using a large, sharp knife, cut your cantaloupe in half, making sure to cut through the stem area. Remove the seeds and cut into wedges or slices. Fun Facts About Cantaloupe: The melon that’s most widely recognized as cantaloupe in the US is actually a reticulated muskmelon. The muskmelon is distinguished by its netted skin and strong scent. Quick Steps to Freezing Cantaloupe. 1. Wash the Fruit + Remove Seeds. Before freezing cantaloupes, wash the fruit with soap and water, especially if there's soil on the rind. Next, cut the fruit open. Remove the seeds, but don't worry about creating a smooth surface. You can leave some grooves in place.When you’re working on a project or craft that requires the use of wood, you want to make sure you can get the components you need at a price point that’ll keep you in budget. Read...To cut a cantaloupe fancily, remove the seeds by washing and slicing the fruit in half. Then, make thin, parallel slices through each half, being careful not to cut through the rind. This creates uniform melon slices still attached to the rind. Next, make a series of perpendicular cuts across these slices to create a checkerboard pattern.Aug 12, 2014 · Cut the cantaloupe slice horizontally into the desired size that you prefer. Repeat steps 9-11 for the other three sides of the cantaloupe. Step 12. Finally, cut away any additional pieces of the cantaloupe from the center that you can. Store the cantaloupe slices in an air-tight container in the refrigerator.A cut is a break or opening in the skin. It is also called a laceration. A cut may be deep, smooth, or jagged. It may be near the surface of the skin, or deeper. A deep cut can aff...Aug 4, 2566 BE ... Thanks for the A2A. The answer is a definite NO because cantaloupes do not continue to ripen once they are harvested, cut open or not. They are ...Take your quarters and slice them in half again. Repeat until you have 8 wedges from each half. Gently run your knife between the flesh and skin. Go about halfway, flip and repeat. Cantaloupe Chunks. Transform your wedges into chunks by, well, by cutting the wedge into chunks ( watch the video to see how easy it is!)Cutting cantaloupe is actually one of the easiest vegetables to improve your knife skills on. In this video ill show, you how to cut cantaloupe and also how ...If I never cut my hair would it keep growing forever? Find out what would happen if you never cut your hair and how long your hair would grow. Advertisement Typical human hair cons...While there isn't a way to “ripen” a cantaloupe after it has been cut, you should know that cantaloupe farmers around the world have been working with pl…May 12, 2017 · Use a spoon to remove the seeds from the melon. Apply just enough pressure to remove the seeds without digging too far down into the flesh. Flip both melon halves over so the flat sides are facedown on the cutting board. Then you can dice the fruit. Start by cutting a number of parallel slices heading one direction on the melon. Wash your cantaloupe: By scrubbing the exterior of the fruit with antibacterial soap, you can remove harmful bacteria from the rind before you cut into it. Washing the rind is a simple step, but it can make all the difference. Avoid punctured cantaloupe: The rind of the cantaloupe acts as a protective covering, shielding the interior from ...Dec 20, 2023 · How to peel and cut a cantaloupe. You’ll need a clean, flat working surface and a sharp knife to cut a cantaloupe properly. To begin, slice off the bottom and top ends and discard. Stand the melon upright on one of the flat ends. At this point, there are two options: Slice off the peel before cutting the cantaloupe. How do you cut and skin a cantaloupe? Cut cantaloupe into quarters. Slide your knife carefully between the fruit and the rind- removing the rind. You can also cut …5. Feel for firmness: Gently press on the surface of the cantaloupe – it should yield slightly under your fingers. 6. Keep it at room temperature: Store unripe cantaloupes at room temperature away from direct sunlight to speed up the ripening process. 7. Rotate periodically: Turn your cantaloupe every couple of days to ensure even ripening.Subscribe to yellowsaffron for more great recipes http://bit.ly/yellowsaffronsub The cantaloupe is delicious on its own or in a fruit salad: let's learn wi...Cantaloupe is best consumed within 3-4 days. Store in the refrigerator: Place the sealed container of cut cantaloupe in the refrigerator at a temperature between 35°F and 40°F (1.7°C – 4.4°C). This cool temperature helps to slow down the growth of bacteria and maintain the fruit’s quality.Dec 7, 2023 · Fill a clean sink or large bowl with lukewarm water. Add a small amount of mild dish soap or produce wash to the water. This will help remove any pesticides or wax coatings that may be on the surface of the cantaloupe. Place the cantaloupe in the soapy water and gently scrub the skin using a clean brush or sponge. Sep 5, 2023 · Examine The Color. Feel The Outside. Pick It Up. Give It A Knock. Smell The Stem. Nothing compares to the juicy taste of fresh cantaloupe. While cantaloupe can usually be found in the produce section of grocery stores year round in pre-packaged trays or cups, that doesn’t mean it’s ripe – and ready to eat – every month of the year. How to Cut a Cantaloupe. Before slicing, make sure to wash the melon to prevent any bacteria on the skin from being transferred into the flesh when cutting. …Answer. While there isn’t a way to “ripen” a cantaloupe after it has been cut, you should know that cantaloupe farmers around the world have been working with plant breeders on new varieties that have a longer shelf life. These new cantaloupe varieties are picked at peak ripeness and offer the great cantaloupe flavor and eating experience ...Cutting cantaloupe is actually one of the easiest vegetables to improve your knife skills on. In this video ill show, you how to cut cantaloupe and also how ...Dec 20, 2023 · How to peel and cut a cantaloupe. You’ll need a clean, flat working surface and a sharp knife to cut a cantaloupe properly. To begin, slice off the bottom and top ends and discard. Stand the melon upright on one of the flat ends. At this point, there are two options: Slice off the peel before cutting the cantaloupe. December 20, 2021 by Cullys Kitchen. The best way to determine if a cantaloupe is good or bad is to look at the rind. It should have a smooth surface and a depression in the center. If the end of the fruit is wet or bruised, it is ripe. Otherwise, it should be firm and free of bruises. Check the stem end to see if it’s ripe.Quick Steps to Freezing Cantaloupe. 1. Wash the Fruit + Remove Seeds. Before freezing cantaloupes, wash the fruit with soap and water, especially if there's soil on the rind. Next, cut the fruit open. Remove the seeds, but don't worry about creating a smooth surface. You can leave some grooves in place.Simply blend together chopped cantaloupe, yogurt or milk, ice cubes, and a drizzle of honey or agave nectar for sweetness. 2. Adding cantaloupe to a fruit salad. Cantaloupe adds extra color and flavor to any mixed fruit salad. Mix it with sliced strawberries, blueberries, grapes, and kiwi for a colorful and healthy snack or dessert.Learn How to Cut a Cantaloupe with this guide from wikiHow: https://www.wikihow.com/Cut-a-CantaloupeFollow our social media channels to find more interesting...Cut the cantaloupe in half, then remove the seeds. Wash the cantaloupe and dry it off. Place the cantaloupe in a plastic bag and store in the fridge. Check on. -Choose a cantaloupe that is ripe but not overripe. -Check the stem for browning; if it is brown, the cantaloupe is overripe. -Look for a cantaloupe with a uniform shape and no …Oct 3, 2022 · Wash the knife after cutting cantaloupe and before using it on other foods, as bacteria can spread through cross-contamination. After washing, blot the melon with a clean paper towel to remove excess water. Then cut off the stem end, where most bacteria tend to collect, and throw it away.To freeze Cantaloupe, start by cutting the melon into small pieces. Remove the seeds and rind and then place the Cantaloupe chunks on a baking sheet lined with parchment paper. Freeze the Cantaloupe for several hours or overnight until solid. Once frozen, transfer the Cantaloupe to an airtight container or freezer bag and store in the …Once the cantaloupe is clean, use a sharp knife to cut it in half lengthwise. Next, use a spoon to scoop out the seeds and discard them. Then, place each half cut-side down on a cutting board and carefully slice off the rind. After the rind is removed, you can cut the cantaloupe into bite-sized pieces, cubes, or use a melon baller to create ...

When you cut open a cantaloupe, the ripening process stops, and you may be left with an unripe melon. How to Ripen Cantaloupe After Cutting. However, you may enhance the texture of the melon by chilling it or allowing it to stay at room temperature. The flesh will soften over time, but the flavor will likely remain same.. Led zeppelin iv

how to cut a cantaloupe

Jun 10, 2022 · Wash the cantaloupe with warm water, and scrub it with a brush to get rid of any bacteria that might be on it. Peel the cantaloupe; remove the rind, and then cut the melon in half. Once cut, scoop out all the seeds on each half of the cantaloupe. Take the halves of cantaloupe and cut each into four slices. Have you ever been in a rush and cut yourself while shaving? Just about everyone has nicked their skin with a razor blade at some point. And when you have a busy morning, it’s a re...Dec 20, 2023 · How to peel and cut a cantaloupe. You’ll need a clean, flat working surface and a sharp knife to cut a cantaloupe properly. To begin, slice off the bottom and top ends and discard. Stand the melon upright on one of the flat ends. At this point, there are two options: Slice off the peel before cutting the cantaloupe. 2. Make Jam. One fun and unique option is to make cantaloupe jam. Begin by cutting the cantaloupe into small cubes and adding them to a pot with some sugar, lemon juice, and a touch of water.Let the mixture simmer for an hour, stirring it every now and then, until it’s the right consistency.Here’s how to freeze cantaloupe: Prep. Wash and cut up the fruit. I suggest you dice the cantaloupe or cut it into small chunks, as either works great for most uses. If you’ve already planned how you’ll use the fruit, feel free to cut it in a way that makes the most sense to you. Finally, let the chunks dry for 10 to 15 minutes or pat ...Uncut cantaloupe can actually last quite a while if stored properly. When kept at room temperature, a whole cantaloupe can last for about 5-7 days before it starts to spoil. However, if you want to prolong its shelf life, the best way to store an uncut cantaloupe is in the fridge. When refrigerated, a whole cantaloupe can last for up to 10-14 days.Have you ever been in a rush and cut yourself while shaving? Just about everyone has nicked their skin with a razor blade at some point. And when you have a busy morning, it’s a re...Mar 28, 2562 BE ... To quickly cut a cantaloupe into wedges, rinse the outside of the cantaloupe and gently scrub it with a brush to remove any dirt or bacteria ...When you’re working on a project or craft that requires the use of wood, you want to make sure you can get the components you need at a price point that’ll keep you in budget. Read...Nov 2, 2021 · 1. Cut the ends off of the cantaloupe. Turn the cantaloupe on its side with the stem end on one side (not the top or bottom). Using a sharp chef’s knife or utility knife, cut about 1/4 to 1/2 inch off the stem end and the opposite end of the cantaloupe. The pieces you’ve cut off will be mostly rind and peel, so you can discard them. Yes. Cantaloupe is firm and slippery—two qualities that can increase the risk of choking. The risk is even greater when cantaloupe is cut into melon balls or large chunks, or when it is underripe and even more firm. To reduce the risk, cut ripe cantaloupe into thin pieces.Cutting Board info- [email protected] and @magnumrosewoodworking 👍Cut a Cantaloupe with me 😍 #cantaloupe #summerfruits #howtocutacantaloupe #cuttingboard #customcuttingboard #commentsections #easyrecipes #midwestmom #foodbloggerlife #midwest #midwestlife #midwestfoodie #fruitcutting 0:00 / 1:40 How To Cut A Cantaloupe | The Easiest Way To Cut A Cantaloupe Clean & Delicious 2.12M subscribers Subscribe Subscribed Share 1M views 6 years ago The easiest …How to Cut a Cantaloupe | Fast and Easy. This video will show you step-by-step how to slice and cut chunks of cantaloupe for your next snack or fruit salad. Melon is so good when you cube …Prep. It’s usually best to wait to wash fresh fruit until you’re ready to use it. Wash the melon well under cool running water, then hold it steady and slice it in half through what would be the …How to cut honeydew, cantaloupe or any melon into slices for a fruit platter. Chef Julie shows how to remove the skin of the melon, then cut it into even sli... Slices: Place one of the halves of melon onto the cutting board, interior-side down. Starting from the end, cut the melon crosswise into ¼-inch to ½-inch-thick slices. Cubes: For cubes, place one of the melon halves onto the ….

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