Canary melons. It is a good idea to check for melon firmness when choosing a canary melon. Generally speaking, the fruit itself should have a very firm rind, so if it feels soft the melon is probably overripe. The exception to this is found near the stem, so the surrounding skin may be somewhat soft in this area.19 Apr 2022 ... A ripe cantaloupe will smell sweet, floral, and musky. If the scent is very faint or if there's no smell at all, then the fruit is not ripe yet.When it comes time to move large pieces of furniture, many people turn to a furniture pick up service. While this is a convenient and often cost-effective way to move large items, ...How to Prepare Kiwano Melons: Trim off kiwano melon spikes with a veggie peeler, then slice into rounds or wedges. The peel, pulp and seeds are all edible. Try sprinkling with salt or lemon juice for a yummy snack. Or, use a spoon to scoop out the pulp and add to smoothies or salad dressings.While the peel/skin is edible, I usually peel it first with a knife or potato peeler. But again, you can certainly eat the skin if you desire. Now cut the fruit in half. You will notice lots of little seeds on the inside, similar to other melons. You can pick each half up and eat them like that seeds and all.Jun 3, 2023 · Tip #1: Find the Field Spot. If you don’t even read the other tips, I find this is the biggest indicator of a good watermelon. The field spot, or ground spot, is a creamy spot on the outside, and it’s where the watermelon was resting on the ground, or the underside of the watermelon. The field spot should be a yellowish creamy color, like ... 7. Harvest Cantaloupe at the Right Time. Cantaloupe taste best when left to ripen on the vine. Try not to pick them prematurely for the best flavor. If you’re unsure as to when a cantaloupe is ready to harvest, wait until the melon begins to fade to a pale yellow. You may also test how attached the fruit is to the vine.Cut cantaloupe into cubes. Spread the cubes onto the baking sheet, making sure they don't touch. Place the baking sheet into the freezer and let freeze for 5-12 hours. Once frozen, remove the baking sheet and place the cubes into a zip-lock baggie or stasher bag. Keep the frozen cantaloupe in the freezer until ready to use.To select a ripe cantaloupe, look for tan cantaloupe with light green lines across it, and avoid choosing melons with brown or soft spots. The melon should be firm but not too soft or too hard. Smell the melon at the stem core (where it was cut) and it should have a good cantaloupe smell; those without smell are under-ripe, and those with ... May 18, 2020 · When to Harvest Cantaloupe. This sun-loving fruit takes about 65-90 days from germination to reach maturity – depending on the variety – and when you consider the size and complexity of a melon, that’s impressive. So depending on your USDA Hardiness Zone and the cultivar you are growing, you might be harvesting melons as early as June ... A ripe cantaloupe will give slightly under pressure, without feeling too soft. The skin should also have a sweet fragrance and should be free from major blemishes or soft spots. Additionally, a ripe cantaloupe will have a golden or yellowish hue and a small amount of stem remaining, which gives off a sweet, musky aroma.19 Jul 2021 ... Picking a good one. Choosing a melon that is ripe when you buy it is key, Goldman says. Melons don't have starches that will convert to ...Choose the best watermelon by looking for these signs. Melon knife: https://amzn.to/3RYaMXcA good watermelon is great but a bad one is truly awful. Even thou...To begin with, take a close look at the outer appearance of the cantaloupe. A ripe cantaloupe should have a golden-yellow color and should be free from any major bruises or soft spots. Additionally, you should be able to detect a sweet aroma coming from the stem end of the fruit, indicating that it’s ripe and ready to eat.Sep 10, 2022 · When it’s time to pick a watermelon, you want to touch, look, and listen. Here’s how to do it. Pick it up: Big or small, the watermelon should feel heavy for its size. Look for the yellow spot: Watermelons develop a splotch where they rest on the ground. When this splotch is creamy yellow, it’s ripe. Give it a thump: Tap the underbelly of ... Step 1: Cut the cantaloupe horizontally. If the seeds themselves have fallen out, then your melon is perfectly ripe. Get a cup and scoop the melon seeds and pulp in. Fill it up with some water, and you want to take a spoon and mash all of the pulp and seeds into a slurry. Step 2: Take a sieve and strain it out.Nov 13, 2023 · 1. Smell the honeydew melons for a sweet scent. The riper the melon, the stronger its sweet fragrance. Separate the melons based on how sweet they smell and choose the one that smells ready to eat. [5] If you smell a strange odor that smells off, discard the melon. 2. Nov 4, 2021 · Choosing a Ripe Cantaloupe: How to Tell if a Cantaloupe Is Ripe. Written by MasterClass. Last updated: Nov 4, 2021 • 2 min read. Ripe cantaloupe is delicious on its own or as an ingredient in fruit salad. Learn how to identify ripeness so you can purchase the best cantaloupe in the produce section. Ripe cantaloupe is delicious on its own or ... Aug 18, 2022 · The color of your cantaloupe is the first sign that it is ripe and ready to pick. All during its growing season, your cantaloupe melon will have a green webbing or netting appearance on its rind. As the melon becomes ripe, that webbing will begin to turn tan. It will also begin to smell sweet and pleasant as it nears perfect ripeness. Look for a Yellow Patch. Watermelons grow on vines that run along the ground, developing a light-colored patch on their undersides where the sun doesn't reach. Pick up a watermelon and look for that patch, also called a field spot. If it's creamy yellow, that indicates the melon was ripe when it was picked.Aug 2, 2016 - How to Pick a Cantaloupe - You don't have to guess anymore - this One Quick Tip will guarantee a sweet and ripe melon every time!Give uncut cantaloupe a good wash in cold water before handling. Step 2: Deseed and Cut. Halve the cantaloupe and remove the inner seeds. Use a melon-baller to scoop out small round balls or carve the flesh away from the peel with a sharp knife and then cut it into chunks or slices ... The method you choose may depend on how you wish to …With a floral aroma and succulent taste, cantaloupes are nature’s dessert. Phil, our Franklin produce clerk, explains how to pick a cantaloupe that is ripe a...When a cantaloupe’s netting becomes an opaque, creamy color and the rind turns from green to tan or golden color between the netting, it is time to harvest. You may also smell a sweet scent around the melon, especially the blossom end (the opposite end from where the vine is attached to the stem), which is a sure sign it’s ready to pick.Learn how to pick out a cantaloupe like a pro with our expert tips and tricks. Don't settle for anything less than sweet, juicy perfection. Get started now! Discover the secrets to selecting the perfect cantaloupe with this ultimate guide. Learn how to pick out a cantaloupe like a pro with our expert tips and tricks.Fill a clean sink or large bowl with lukewarm water. Add a small amount of mild dish soap or produce wash to the water. This will help remove any pesticides or wax coatings that may be on the surface of the cantaloupe. Place the cantaloupe in the soapy water and gently scrub the skin using a clean brush or sponge.Run the blade of the knife down the sides of the watermelon, cutting the rind from the flesh. Next cut the watermelon into round disks, then cut the disks into 1-inch cubes. If not using immediately, place the cut watermelon in a covered container and refrigerate. It will keep like this for 3 to 4 days. [4]First, look for a cantaloupe with a nice golden yellow color, avoiding any greenish hues. The golden color indicates optimal ripeness and sweetness. While rough spots on the outside may look unappealing, they don’t affect the ripeness of the fruit. Next, gently press the flower end of the cantaloupe.cantaloupe. orange. raspberries. kiwi. vanilla. 5 simple ingredients to make a fresh fruit salad with no sugar added! We start off by chopping up some cantaloupe, we first peel and then chop our cantaloupe. (check out our how to cut up a cantaloupe tutorial) Once the cantaloupe is chopped you can peel and chop up your orange and kiwi.May 25, 2023 · A ripe honeydew melon should have a creamy yellow color that is uniform throughout the fruit. Avoid melons that have green or white patches, as this is a sign that the melon is not yet ripe. Look at the color of the outside of the honeydew melon. The more yellow it is, the better. Look for a golden hue to it. Beige is the way to go when it comes to cantaloupe. Check the blossom end to see if it’s soft. The blossom end is the rounded indention where the bloom started. You want to press it gently with your thumbs to see if it’s soft. It shouldn’t be but it should have just a little bit of give when you press it. Take a sniff.When to Harvest a Cantaloupe- 4 tips. Harvest time will arrive about 35 to 45 days after the fruit sets on the vine. There are a few signs you will notice to help you know when the fruit is nearing harvest time. 1. Final growth spurt – In the last week or two you will see the fruit put on some rapid growth. 2.Nov 4, 2021 · Choosing a Ripe Cantaloupe: How to Tell if a Cantaloupe Is Ripe. Written by MasterClass. Last updated: Nov 4, 2021 • 2 min read. Ripe cantaloupe is delicious on its own or as an ingredient in fruit salad. Learn how to identify ripeness so you can purchase the best cantaloupe in the produce section. Ripe cantaloupe is delicious on its own or ... Furniture pick up services are a great way to donate your unwanted furniture and help those in need. Whether you’re looking to declutter your home or upgrade your furniture, donati...Select a spot in your garden that gets full sun, and has good draining soil (preferably sandy or loamy). Space your plants about 18 inches apart, because they will spread. Water your cantaloupe plants in the …How to Pick a Cantaloupe. By Smell. If you don't have time to sort through a pile of cantaloupes at the grocery store or farmers' market, the best way to pick a cantaloupe is ... By Sight. By Touch. How to Store …Here, we're sharing how to pick the best watermelon, honeydew, and cantaloupe, based on various factors like size, weight, color, and sound.Firm to the Touch: The surface of the cantaloupe should be firm like a pineapple, but not hard like a watermelon. Fragrant Smell: It should give off a pleasant and sweet aroma that’s slightly musky. If you don’t notice any smell, it’s likely not ripe. Stem: If the stem is still attached, then the cantaloupe was picked too soon.Look for a cantaloupe that has a golden or orange color under the web-like rind, as this is a sign that the fruit is ripe and ready to eat. Avoid cantaloupes that have green or white areas, as these indicate that the fruit is not yet fully ripe. When you gently press on the stem end of the cantaloupe, it should give slightly, but not too much.Jun 23, 2020 · First, you’ll want to feel the cantaloupe. You want to be on the lookout for any mushy/soft spots which indicate rot. A perfect cantaloupe will be firm but not rock-hard. You’ll also want to press the blossom end (opposite of the stem) and you should feel a bit of give. You’ll also want to pay attention to the weight of the cantaloupe. Aug 9, 2022 · Guide: https://www.jessicagavin.com/how-to-cut-a-cantaloupe/📕 MY COOKBOOK (affiliate):• Easy Culinary Science for Better Cooking: https://amzn.to/36pdzAV ️ ... Here are the steps to picking the perfect cantaloupe. 1. Check out the rind for any defects. Source: commons.wikimedia.org. Sometimes you’ll pick out a juicy melon only to get it home and have it covered in bruises and marks. To prevent this, pick up the cantaloupe and check the outside for soft spots, indentations, cracks, bruises and and ...To begin with, take a close look at the outer appearance of the cantaloupe. A ripe cantaloupe should have a golden-yellow color and should be free from any major bruises or soft spots. Additionally, you should be able to detect a sweet aroma coming from the stem end of the fruit, indicating that it’s ripe and ready to eat.Choosing a good cantaloupe isn't science. It's a few simple steps. Look at the color of the netting — it should be whitish — and at the rind underneath. Green means it still has some ripening ...Nov 30, 2023 · 3. Feel the honeydew’s skin. Run your fingers along the skin of the honeydew to examine its texture. It should have a smooth, velvety feel with no noticeable dents or bumps. It’s also normal for a honeydew’s skin to have a slightly waxy feel because the sugar in the melon rises to the surface as it ripens. 4. May 21, 2021 · Here's a few things to help you tell when it's time to pick your cantaloupe: The melon will separate from the vine easily. The cantaloupe skin will feel like netting. Cantaloupe will feel heavy. Cantaloupe is yellow/beige. They will smell sweet. The stem of the cantaloupe looks sunken in. May 26, 2023 · The best way to pick a cantaloupe is by smell. The fruit should have a sweet, slightly musky scent. A good cantaloupe feels heavy for its size, has a rind that resembles raised netting, and has a stem end that yields slightly when pressed with your thumb. How to Pick Watermelon How to Store 19 Jul 2021 ... Picking a good one. Choosing a melon that is ripe when you buy it is key, Goldman says. Melons don't have starches that will convert to ...Looking for the perfect Cartier watch to add sophistication and style to your wardrobe? This article provides tips on how to pick the perfect watch for your unique style. From clas...Honeyrock melons grow up to 6" in diameter and 3-4 lb. Tough gray-green skin with a coarse open net protects thick sweet deep-salmon flesh. Resistant to fusarium wilt. Expect 5-7 melons per plant, for home garden and local market in northeast US and southern Canada. Developed at Michigan State and was an All American Selection in 1933.Row covers are a good way to keep pests like squash bugs and vine borers at bay. Watering is key. While the plants are growing, blooming, and setting fruit, they need about 2 inches per square foot of water (about 1.5 gallons) per week. ... When rinds begin to change from green to tan or yellow, the melon is typically ripe enough to pick. Be ...Select a cantaloupe that is beige, gold, or yellow. If you see a smooth yellow patch, that’s where the cantaloupe was resting in the field. Avoid green cantaloupes – these are unripe. Note that cantaloupes stop ripening when picked and will not ripen further on your counter. Avoid cantaloupes with any stem attached, as a ripe melon will ...6 May 2023 ... How do you pick out a cantaloupe? That all depends on when you're gonna cut it. We sell cantaloupes by today, tomorrow and yesterday.To remove the rind from a cantaloupe, start by slicing off the two stem ends. Then, stand the cantaloupe up on one of these ends, and carefully cut off the rind, cutting at a bit of an angle to go around the sides of the cantaloupe. Once the cantaloupe is peeled, cut it in half and remove the seeds.Melon halves are most often cut on the fruit side up. The easiest method to cut cantaloupe wedges is to place the cantaloupe half, fruit side up, on your cutting board. Cut the cantaloupe lengthwise into halves or quarters. Cut off a small piece of fruit from opposite sides of each quarter to make a stable base.Step 2: Press the Stem End. Apply gentle pressure to the stem end of the cantaloupe with your thumb. If it gives slightly and feels soft, it indicates that the fruit is ripe. On the other hand, if it feels firm or doesn’t give at all, it’s probably not ripe yet.A ripe one delivers a deep sound, whereas an overripe one sounds hollow or flat. 5. Assess its firmness. Checking the firmness of a watermelon refers to the resistance of the rind or skin ( 6 ). A ...May 18, 2020 · When to Harvest Cantaloupe. This sun-loving fruit takes about 65-90 days from germination to reach maturity – depending on the variety – and when you consider the size and complexity of a melon, that’s impressive. So depending on your USDA Hardiness Zone and the cultivar you are growing, you might be harvesting melons as early as June ... Aug 28, 2019 · To pick the perfect melon, there’s no need to worry about its weight, size, or tapping on the rind. My mother taught me that the way to make sure a cantaloupe is sweet and ripe is by examining the indentation left by the stem. The stem scar should look like an innie belly button – the deeper the indentation, the better! From cruises for single seniors to cheap cruise tickets perfect for a quick vacation, check out our top five picks for senior citizen cruises. Set sail on the high seas or enjoy an...Good watermelons will have a shiny rind and a gold spot. Green says a surefire way to find the best watermelon for your summer BBQ is to look for one with a large deep gold, yellow, or straw ...Jun 23, 2020 · First, you’ll want to feel the cantaloupe. You want to be on the lookout for any mushy/soft spots which indicate rot. A perfect cantaloupe will be firm but not rock-hard. You’ll also want to press the blossom end (opposite of the stem) and you should feel a bit of give. You’ll also want to pay attention to the weight of the cantaloupe. Jul 17, 2020 · 1. Check the Outside of the Cantaloupe The color of your ideal ripe cantaloupe should be a beige or sandy-gold. Try your best to stay away from those that are still green. This means they are unripe and not ready to consume. A ripe one delivers a deep sound, whereas an overripe one sounds hollow or flat. 5. Assess its firmness. Checking the firmness of a watermelon refers to the resistance of the rind or skin ( 6 ). A ...Slice off the very ends of the cantaloupe (where the stem was and at the opposite end). Rest each half on the cutting board, where the stem was cut off. Carve off the rind on each half. Place the skinned cantaloupe, with the large flat-side facing down, on the cutting board. Cut the cantaloupe halves into slices.Feel - The rind should feel firm but not rock hard. Heavy - The melon should feel heavy for its size. This is a good rule of thumb for all melons. It shouldn't feel hollow …To begin with, take a close look at the outer appearance of the cantaloupe. A ripe cantaloupe should have a golden-yellow color and should be free from any major bruises or soft spots. Additionally, you should be able to detect a sweet aroma coming from the stem end of the fruit, indicating that it’s ripe and ready to eat.Conclusion. Picking a good cantaloupe requires a bit of knowledge and experience. Look for a symmetrical shape, check the stem end, smell it, check for a yellowish color, give it a tap, check the texture, consider the weight, and avoid bruises or blemishes. Once you’ve found a good cantaloupe, store it properly to keep it fresh.Jul 2, 2023 · Smell. Smell the blossom end (again, the opposite side from where the stem was attached). You're looking for a sweet, floral, almost musky scent. If there's barely anything or no smell at all, it isn't ripe. If you can smell alcohol or acetone, the fruit is fermenting inside its own skin and is past the consumption point. Jun 13, 2018 · The field spot, the part where the melon touched the ground, should be golden, creamy yellow or orange-yellow. White or green field spots mean the melon was picked before it was ripe. The melon ... May 28, 2018 · How to Pick a Cantaloupe. Lift the cantaloupe to your nose and smell the part of the cantaloupe where it was severed from the vine. If the vine scar smells like fresh cut cantaloupe, it will be flavorful. If you can’t pick up the sweet, musky scent of cantaloupe, put it back. Keep smelling melons until you find a cantaloupe that smells like a ... Nov 30, 2023 · 3. Feel the honeydew’s skin. Run your fingers along the skin of the honeydew to examine its texture. It should have a smooth, velvety feel with no noticeable dents or bumps. It’s also normal for a honeydew’s skin to have a slightly waxy feel because the sugar in the melon rises to the surface as it ripens. 4. Instructions. Lay the melon on its side on a cutting board. Using a sharp knife, remove half an inch off the top and bottom of the melon. Stand the melon on one of the cut sides. Starting from the top, and following the contour of the melon, carefully peel the skin off with the knife, about ¼ inch in depth.Jun 3, 2023 · Tip #1: Find the Field Spot. If you don’t even read the other tips, I find this is the biggest indicator of a good watermelon. The field spot, or ground spot, is a creamy spot on the outside, and it’s where the watermelon was resting on the ground, or the underside of the watermelon. The field spot should be a yellowish creamy color, like ... To begin with, take a close look at the outer appearance of the cantaloupe. A ripe cantaloupe should have a golden-yellow color and should be free from any major bruises or soft spots. Additionally, you should be able to detect a sweet aroma coming from the stem end of the fruit, indicating that it’s ripe and ready to eat.10 Aug 2010 ... Cantaloupe should feel heavier than it looks and smell musky and sweet. Also you should be able to press your thumb in slightly on the ...1. Choose the best location. Cantaloupe prefers a sunny location with well-draining soil that is rich in organic matter. Amend the soil with compost and a balanced organic fertilizer prior to planting. 2. Choose a cantaloupe type suited to your needs. Ambrosia – sweet variety; resistant to powdery mildew.Aug 9, 2021 · Slice cantaloupe in ½" pieces. Sprinkle each side liberally with smoked paprika (not regular paprika). Preheat grill to medium-high. Grill cantaloupe slices 5-7 minutes per side. Remove from grill. Drizzle with honey to taste. If grilling other foods, cook cantaloupe last. Donating your mattress to charity is a great way to give back and help those in need. However, not all charities accept mattresses, so it’s important to know which ones do. Here’s ...Jun 15, 2023 · Step 1: Cut the cantaloupe horizontally. If the seeds themselves have fallen out, then your melon is perfectly ripe. Get a cup and scoop the melon seeds and pulp in. Fill it up with some water, and you want to take a spoon and mash all of the pulp and seeds into a slurry. Step 2: Take a sieve and strain it out.
Cantaloupe is a tasty nutrient-packed melon that's low in calories. ... 1.5 grams of fiber and is a good source of potassium," Mangieri said. ... Pick up a cantaloupe and if it feels heavier than .... Dirty diana lyrics
Look, lift, and turn the melon so you can inspect all sides, says Carter. It's best to avoid buying any watermelon that has cuts, dents, soft spots, or bruises. Most importantly, look for the ground spot—the area where it sat on the ground as it ripened. "You want it to be a creamy or buttery yellow color," Carter says.A ripe one delivers a deep sound, whereas an overripe one sounds hollow or flat. 5. Assess its firmness. Checking the firmness of a watermelon refers to the resistance of the rind or skin ( 6 ). A ...Step 1: Wash the cantaloupe under cool, running water. Use a vegetable brush to remove any dirt. Pat dry with a clean towel or paper towels. Step 2: Place a damp paper towel on your work surface then cover with your cutting board. This creates a stable surface for cutting.The number of days to maturity refers to the time it takes for a cantaloupe plant to grow from the moment it is planted until the fruit is fully ripe and ready for harvest. On average, cantaloupes take around 70 to 90 days to reach maturity, but this can vary depending on the specific variety and growing conditions.Take your quarters and slice them in half again. Repeat until you have 8 wedges from each half. Gently run your knife between the flesh and skin. Go about halfway, flip and repeat. Cantaloupe Chunks. Transform your wedges into chunks by, well, by cutting the wedge into chunks ( watch the video to see how easy it is!)Select a cantaloupe that is beige, gold, or yellow. If you see a smooth yellow patch, that’s where the cantaloupe was resting in the field. Avoid green cantaloupes – these are unripe. Note that cantaloupes stop ripening when picked and will not ripen further on your counter. Avoid cantaloupes with any stem attached, as a ripe melon will ... May 28, 2018 · How to Pick a Cantaloupe. Lift the cantaloupe to your nose and smell the part of the cantaloupe where it was severed from the vine. If the vine scar smells like fresh cut cantaloupe, it will be flavorful. If you can’t pick up the sweet, musky scent of cantaloupe, put it back. Keep smelling melons until you find a cantaloupe that smells like a ... You can determine if a cantaloupe is ripe simply by smelling it, explains the Minnesota Horticulture Society. In order to tell if the melon is ready for your fruit salad, sniff the blossom end ...If you plan to grow the cantaloupe on the ground, space the hills 36 to 42 inches (91 to 107 cm) apart. 6. Plant your cantaloupe. Wait for the ground to warm to at least 70 °F (21 °C), sometime after the final frost of the season. Depending on where you live, this may be earlier or later in the planting season.Photo: Liz Andrew/Styling: Erin McDowell. 2. Frozen Cantaloupe Cocktail. Sweet and a little spicy, it makes those 350-degree summer days all the more bearable. Get the recipe. Amanda Frederickson/Simple Beautiful Food. 3. Melon Salad With Chili Powder, Mint, Lime And Flaky Sea Salt.Jul 23, 2020 · If you don't have time to sort through a pile of cantaloupes at the grocery store or farmers' market, the best way to pick a cantaloupe is by smelling it. Pick up the melon and take a whiff of the stem end. There should be a sweet smell, but not too sweet. If you can't smell anything, it's not quite ripe. By Sight Jun 27, 2022 · What To Look For When Picking Cantaloupe. When inspecting, pick a cantaloupe and check the vine stem end, and look for these 3 melon qualities: Inverted stem - Indicates that it was picked at the right time and should have a good flavor. Smooth edges - The stem should be smooth when cut from the fruit. The Right Time To Pick A Cantaloupe - How And When To Pick Cantaloupe Knowing the right time to pick a cantaloupe can mean the difference between a good crop and a bad one. Follow the tips in this article to harvest the best cantaloupe fruits possible. By Nikki Tilley Last updated 8 September 23Run the blade of the knife down the sides of the watermelon, cutting the rind from the flesh. Next cut the watermelon into round disks, then cut the disks into 1-inch cubes. If not using immediately, place the cut watermelon in a covered container and refrigerate. It will keep like this for 3 to 4 days. [4]Getting to the airport can be a stressful experience, especially when you’re trying to get to a specific terminal. If you’re looking for an easy and stress-free way to get to Termi....
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