The calorie and nutrient content of single ingredients and individual foods can usually be found in the USDA’s National Nutrient Database. In addition, most packaged foods list information in the Nutrition Facts panel. Follow the steps below to find nutrition information for a single food or ingredient: 1. Go to the USDA National Nutrient ... Set personal goals for healthy eating. Build healthy eating habits one goal at a time! Use the Start Simple with MyPlate app to pick simple daily food goals, see real-time progress, and earn badges along the way. Jul 21, 2023 · Select the "Food pattern and plan for achieving a healthy weight" option. This is usually 200 to 400 calories less than the amount needed to maintain your current weight. The MyPlate.gov website also has some basics and tips about healthy eating styles . Think of your MyPlate Plan as a roadmap to guide you on the path to a healthier weight. USDA nutrition researchers have revised it many times since to reflect our expanded knowledge, to add or subtract specific values, and to update the ever-growing list of available, commonly used foods. Further Information The USDA Nutrient Database for Standard Reference is a more technical compilation of nutrient information, with data for a ... Agriculture Minister M.R.K. Panneerselvam announced a pulses development scheme on an area of 4.75 lakh acres, at a cost of ₹40.27 crore; he also …Kiwi Nutrition Data. One medium-sized kiwi (75g) provides 42 calories, 0.1g of protein, 10.1g of carbohydrates, and 0.4g of fat. Kiwis are an excellent source of vitamin C, fiber, and potassium. The following nutrition information is provided by the USDA.Jan 25, 2023 · Bean Basics Toolkit (377.92 KB) Beans are a versatile food that can be used in many ways. They are packed with important nutrients that help to maintain good health. Beans are an excellent staple ingredient to add to any pantry and they provide a splash of color, flavor, and texture to all types of meals. Beans come in many different shapes and ... Prune Nutrition Facts. Five pitted prunes (50g) provide 115 calories, 1.1g of protein, 30.5g of carbohydrates, and 0.2g of fat. Prunes are an excellent source of vitamin K, fiber, and potassium. The following nutrition information is provided by the USDA. Calories : …One medium-sized plum measuring about 2 1/8" in diameter (66g) provides 30 calories, 0.5g of protein, 7.5g of carbohydrates, and 0.2g of fat. Plums are a good source of vitamin C, vitamin A, and fiber. The following nutrition information is provided by the USDA. Calories: 30. Fat: 0.2g.DRI Calculator for Healthcare Professionals. Calculate daily nutrient recommendations for calories, macronutrients, vitamins, and minerals based on the Dietary Reference Intakes ( DRI s) established by the National Academies of Sciences, Engineering and Medicine. Brie cheese is a nutrient-dense cheese that is rich in a number of essential vitamins and minerals including calcium, phosphorus, vitamin A, and vitamin B-12. A 1-ounce (28 grams) serving of brie cheese provides 52 milligrams of calcium, which is 5% of the recommended dietary allowance (RDA). It also provides 7% of the RDA of …Apr 1, 2020 ... USDA.gov · Agricultural Research Service · Plain Writing · FOIA · Accessibility Statement · Information Quality · Privacy ...A chicken wing is an excellent source of selenium providing 21.7 mcg or 39% of the daily value (DV) and niacin, providing 5.4 mg or 34% of the DV. It is also an excellent source of vitamin B6 providing 0.5mg or 29% of the DV. It is a good source of phosphorus providing 125 mg or 10% DV.One cup of oat flour contains 68.3g of carbohydrates, 6.8g of which is from fiber. Oats are a nutritious source of complex carbohydrates, which play an important role in boosting and maintaining energy levels.A 3-ounce (85g) serving of roasted, broiled, or baked chicken breast with skin on provides 166 calories, 6.6 grams fat, and 25 grams protein. Preparing your chicken breasts also often adds fat. If you use olive oil in a pan, for example, the olive oil increases the amount of fat in your final prepared dish. Olive oil contains monounsaturated ...Pear Nutrition Facts. One medium-sized pear (178g) provides 101 calories, 0.6g of protein, 27g of carbohydrates, and 0.3g of fat. Pears are an excellent source of fiber, vitamin K, and potassium. The following nutrition information is provided by the USDA.One clove of garlic (3g) provides 4 calories, 0.2g of protein, 1g of carbohydrates, and 0g of fat. Garlic also provides vitamin C, zinc, and calcium. ... This nutrition information for one clove of raw garlic (3g) is provided by the USDA. Calories: ...Home | Dietary Guidelines for AmericansRaspberry Nutrition Facts. One cup of fresh raspberries (123g) provides 64 calories, 1.5g of protein, 14.7g of carbohydrates, and 0.8g of fat. Raspberries are an excellent source of vitamin C and fiber. The following nutrition information is provided by …The United States Department of Agriculture (USDA) zoning map is a map of the U.S. divided into hardiness zones for plants. To grow successfully, gardeners need to choose plants th...Carbs. A 45-gram serving of pearled farro provides 150 calories, most of which are carbohydrates. You'll consume 29 grams of carbohydrate in a 1/3 cup serving, 3 grams of fiber, and 1 gram of sugar. The rest of the carbohydrate in farro is starch. Whole grain emmer flour provides about 170 calories per quarter-cup (36g) serving.Eggplant Nutrition Facts. One cup of cubed raw eggplant (82g) provides 20 calories, 0.8g of protein, 4.8g of carbohydrates, and 0.1g of fat. Eggplant is a good source of fiber, manganese, and potassium. The following …Nutrition summary: There are 7 calories in 1 Almonds. Calorie breakdown: 74% fat, 13% carbs, 14% protein.Values calculated from %DV use current daily values for an adult 2,000 calorie diet (21 CFR 101.9(c)). Nutrients. Portion: Portion selection: 100 g, 1 MEDIUM ...Lima Bean Nutrition Facts . One cup of boiled and drained lima beans, without salt (170g), provides 209 calories, 11.6g of protein, 40.1g of carbohydrates, and 0.5g of fat. Lima beans are an excellent source of vitamin C, fiber, and iron. The following nutrition information is provided by the USDA.Jul 17, 2019. The MyPlate Plan page can help you determine both how many calories you should eat each day and your food group targets - what and how much to eat within each of the five food groups. Your MyPlate Plan is personalized based on your age, sex, height, weight, and physical activity level. A printable worksheet is also available to ...The Food and Nutrient Database for Dietary Studies (FNDDS) is updated every two years, in conjunction with the two-year cycles of the National Health and Nutri-tion Examination Survey. The October 15, 2020 date represents the date on which FNDDS 2017-2018 was published and made available for download in FoodData Central.Nutrition.gov is powered by USDA Science and offers credible information to help you make healthful eating choices. A 1-teaspoon serving of matcha powder contains 10 calories, and 0 grams of fat and protein. It has a single carbohydrate but no added micronutrients. ... The nutrition information for 1 teaspoon of powdered matcha green tea is provided by the USDA. Calories: 10; Fat: 0g; Sodium: 0g; Carbohydrates: 1g; Fiber: 1g; Sugar: 0g; Protein ...The following nutrition information is provided by the USDA for 3 ounces (85g) of raw oysters without the shell. Calories: 69; Fat: 2g; Sodium: 90mg; Carbohydrates: 4.2g; Fiber: 0g; Protein: 8g; Carbs . There are very few carbohydrates in oysters with just over 4 grams in a 3-ounce serving.One lemon (without rind) measuring approximately 2 1/8" in diameter (58g) provides 17 calories, 0.6g of protein, 5.4g of carbohydrates, and 0.2g of fat. Lemons are an excellent source of vitamin C. The following nutrition information is provided by the USDA. Calories: 17. Fat: 0.2g.One-half of an avocado (100g) provides 160 calories, 2g of protein, 8.5g of carbohydrates, and 14.7g of fat. Avocados are an excellent nutritional source of magnesium, potassium, vitamin C, vitamin E, and vitamin K. The following nutrition information is for half of an avocado and is provided by the USDA. Calories: 160.Onion Nutrition Facts. One medium-sized onion (110g) provides 44 calories, 1.2g of protein, 10.3g of carbohydrates, and 0.1g of fat. Onions are a good source of vitamin C, vitamin B6, potassium, folate, and manganese. The following nutrition information is provided by the USDA for a raw onion measuring approximately 2.5 inches in diameter.Jan 6, 2016 · WASHINGTON, Jan. 7, 2016 – Secretary of Health and Human Services Sylvia M. Burwell and Secretary of Agriculture Tom Vilsack today released updated nutritional guidelines that encourage Americans to adopt a series of science-based recommendations to improve how they eat to reduce obesity and prevent chronic diseases like Type 2 diabetes, hypertension, and heart disease. Prune Nutrition Facts. Five pitted prunes (50g) provide 115 calories, 1.1g of protein, 30.5g of carbohydrates, and 0.2g of fat. Prunes are an excellent source of vitamin K, fiber, and potassium. The following nutrition information is provided by the USDA. Calories : …There are 105 calories in 1 medium Bananas. Get full nutrition facts and other common serving sizes of Bananas including 1 oz and 1 extra small.Jul 17, 2019. The MyPlate Plan page can help you determine both how many calories you should eat each day and your food group targets - what and how much to eat within each of the five food groups. Your MyPlate Plan is personalized based on your age, sex, height, weight, and physical activity level. A printable worksheet is also available to ...Apr 1, 2020 ... USDA.gov · Agricultural Research Service · Plain Writing · FOIA · Accessibility Statement · Information Quality · Privacy ...Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries. Ohio State University Extension. Blueberries. University of Kentucky Family and Consumer Sciences Extension. In the Garden: Blueberries (PDF, 3.7 MB). SNAP-Ed. Washington State University Extension. Blueberry Basics (PDF, 2.6 MB). SNAP-Ed. Search a food to see its nutrition content, including calories, fiber, vitamins, minerals, caffeine, and more. The Agricultural Research Service also has databases for iodine , …One-half cup of sliced cucumber (52g), with the peel, provides 8 calories, 0.3g of protein, 1.9g of carbohydrates, and 0.1g of fat. Cucumbers are a good source of potassium and vitamins K and C. The following nutrition …Sunflower seeds can be a calorie-dense but nutritrious, vitamin-packed snack. One serving of kernels provides 165 calories, 14 grams of fat, and nearly 6 grams of protein. ... The following nutrition information is provided by the USDA for 1/4 cup (34g) of dry roasted sunflower seed kernels without salt. ...Oct 7, 2022 · The U.S. Departments of Agriculture (USDA) and Health and Human Services (HHS) work together to update and release the Dietary Guidelines for Americans every 5 years. It is developed and written for a professional audience, including policymakers, health care providers, nutrition educators, and federal nutrition program operators. The USDA Growing Zone Map is a valuable tool for gardeners and plant enthusiasts alike. This map, created by the United States Department of Agriculture (USDA), divides North Ameri...The National Agricultural Library’s Food and Nutrition Information Center now houses 36 tables of foods according to their nutrient content. The tables are available for vitamins, minerals, …There are 78 calories in 1 large Hard-Boiled Egg.: Calorie breakdown: 64% fat, 3% carbs, 33% protein.Grape Nutrition Facts. One cup of grapes (92g) provides 62 calories, 0.6g of protein, 16g of carbohydrates, and 0.3g of fat. Grapes are an excellent source of vitamins C and K. The following nutrition information is provided by the USDA. Calories: 62.Kiwi Nutrition Data. One medium-sized kiwi (75g) provides 42 calories, 0.1g of protein, 10.1g of carbohydrates, and 0.4g of fat. Kiwis are an excellent source of vitamin C, fiber, and potassium. The following nutrition information is provided by the USDA.Nutrition educators do food demonstrations and hand out recipes. SNAP-Ed also partners with others to bring EBT to more markets. This supports local agriculture and makes produce more available in communities. SNAP-Ed nutrition education classes also teach kids and adults how to eat veggies. The FoodData Central API provides REST access to FoodData Central (FDC). It is intended primarily to assist application developers wishing to incorporate nutrient data into their applications or websites. To take full advantage of the API, developers should familiarize themselves with the database by reading the database documentation available ... Depending on the size and type (dried or raw), one fig can contain anywhere from 5 to 12 grams of carbohydrate and 3 to 9 grams of sugar. One small, raw fig contains 7.7g of carbohydrate, 1.2g of fiber, and 6.5g of sugars. One dried fig (8.4g) contains 5.4g of carbohydrate, 0.8g of fiber, and 4g of sugar. Figs are a high glycemic food, with a ...In the 76 low- and middle-income countries covered in USDA, Economic Research Service’s (ERS) International Food Security Assessment (IFSA), average daily …Nutrition educators do food demonstrations and hand out recipes. SNAP-Ed also partners with others to bring EBT to more markets. This supports local agriculture and makes produce more available in communities. SNAP-Ed nutrition education classes also teach kids and adults how to eat veggies. USDA’s Food and Nutrition Service (FNS) approved the demonstration project, Alaska Meals to You (M2Y), for the Alaska Department of Education and Early Development (AK DEED), to help find an ...Three slices of bacon includes 161 calories 12 grams of fat, 579 milligrams of sodium, 0.6 grams of carbs, and 12 grams of protein. ... The following nutrition information is provided for 3 slices (34.5 grams) …Nov 21, 2019 · The National Agricultural Library’s Food and Nutrition Information Center now houses 36 tables of foods according to their nutrient content. The tables are available for vitamins, minerals, phytonutrients, and macronutrients and are listed in household measure from the highest to lowest in nutrient content. Your MyPlate Plan: 1800 Calories, Age 14+ Years. Below are the daily recommended amounts for each food group. Click on the food group buttons to learn more and get started.Three slices of bacon includes 161 calories 12 grams of fat, 579 milligrams of sodium, 0.6 grams of carbs, and 12 grams of protein. ... The following nutrition information is provided for 3 slices (34.5 grams) …Radiation-Emitting Products. Vaccines, Blood, and Biologics. Federal, State and Local Officials. Food Labeling & Nutrition. Standards of Identity for Food. Menu and Vending Machine Labeling. Food ... There are 105 calories in 1 medium Bananas. Get full nutrition facts and other common serving sizes of Bananas including 1 oz and 1 extra small.Smoothies made with yogurt are a great way to start your day or refuel after a workout. They’re easy to make, delicious, and can be low in calories while still providing plenty of ...Asparagus Nutrition Facts. One-half cup of cooked asparagus (90g) provides 20 calories, 2.2g of protein, 3.7g of carbohydrates, and 0.2g of fat. Asparagus is an excellent source of vitamin K, vitamin A, and zinc. The following nutrition information is provided by the USDA.They also need a little education with respect to daiquiris and egg rolls. Americans are actually pretty good at counting calories. According to a new survey from Morning Consult, ...Oct 19, 2023 · Recommended amounts and limits in the USDA Dietary Patterns at 12 calorie levels, ranging from 1,000 calories to 3,200 calories, are available. USDA Food Plans: Cost of Food. The Thrifty, Low-Cost, Moderate-Cost, and Liberal Food Plans each represent a nutritious diet at a different cost. The Thrifty Food Plan is the basis for SNAP ... According to the USDA, calorie intake is based on a variety of factors including age, gender, height, weight, and level of activity. The recommended intake for an adult female is a...Oct 30, 2020 ... Nutrients; Ingredient Nutrient Values. Details about FNDDS 2019-2020 development, content, and Excel files can be found at:Vitamin D (D2 + D3), 0, µg ; Vitamin K (phylloquinone), 1.7, µg ; Fatty acids, total saturated, 0.089, g ; SFA 4:0, 0, g.USDA’s Food and Nutrition Service (FNS) approved the demonstration project, Alaska Meals to You (M2Y), for the Alaska Department of Education and Early …The Dietary Guidelines for Americans, 2020-2025 provides advice on what to eat and drink to meet nutrient needs, promote health, and help prevent chronic disease. This edition of the Dietary Guidelines is the first to provide guidance for healthy dietary patterns by life stage, from birth through older adulthood, including women who are ... Mackerel is a fatty fish that provides 205 calories per 100-gram serving. There are 13.9g of fat (including omega-3 fatty acids), 0g of carbohydrates, and 19g of protein in the fish. ... Mackerel Nutrition Facts . Data from the USDA shows that one 3.5-ounce serving (100 grams) of raw Atlantic mackerel provides 205 calories, 13.9g of ...Top Foods by Calories. Lowest caloric density foods · Highest caloric density ... Data from USDA National Nutrient Database. Contribute to this site | Contact ...DRI Calculator for Healthcare Professionals. Calculate daily nutrient recommendations for calories, macronutrients, vitamins, and minerals based on the Dietary Reference Intakes ( DRI s) established by the National Academies of Sciences, Engineering and Medicine. Dietary Guidelines for Americans, 2020-2025 and Online Materials. The Dietary Guidelines for Americans, 2020-2025 provides advice on what to eat and drink to meet nutrient …Calories From Fat. Total Fat g. Saturated Fat. Cholesterol. Sodium. Total ... *USDA National Nutrient Database for Standard Reference, USDA, ARS. United ...Release No. 0470.20. USDA Food and Nutrition Service Communications ( [email protected]) HHS Communications ( [email protected]) (Washington, D.C., …Nov 21, 2019 ... The National Agricultural Library's Food and Nutrition Information Center now houses 36 tables of foods according to their nutrient content. The ...Food and Nutrient Database for Dietary Studies 2019-2020 (FNDDS 2019-2020) contains data on the nutrient and food component values and weights for foods and beverages reported in the What We Eat in America dietary survey component of the National Health and Nutrition Examination Survey. USDA Global Branded Food Products Database (Branded Foods ... Flour Calories and Nutrition Facts by Type (per cup; nutrition facts from the USDA): Almond flour : 640 calories, 24g protein, 24g carbohydrate, 12g fiber, 56g fat Semolina flour : 601 calories, 21g protein, 122g carbohydrate, 7g fiber, 1.8g fatA 3-ounce (85g) serving of roasted, broiled, or baked chicken breast with skin on provides 166 calories, 6.6 grams fat, and 25 grams protein. Preparing your chicken breasts also often adds fat. If you use olive oil in a pan, for example, the olive oil increases the amount of fat in your final prepared dish. Olive oil contains monounsaturated ...Release No. 0470.20. USDA Food and Nutrition Service Communications ( [email protected]) HHS Communications ( [email protected]) (Washington, D.C., …The MyPlate Plan* shows your food group targets – what and how much to eat within your calorie allowance. Your food plan is personalized, based on your: Age. Sex. Height. Weight. Physical activity level. To get started, click on the "Start" button. You can also find out your MyPlate Plan in Spanish.USDA Foods Database. The USDA Foods Database is available for state agencies and school districts to access up-to-date, vendor-specific nutrition, allergen and ingredient information for direct delivered USDA Foods for child nutrition programs offered on the USDA Foods Available List. Providing this information to National School Lunch Program ... Jun 30, 2022 · Women need 1,600 to 2,400 calories a day, and men need 2,000 to 3,000 calories, according to the USDA’s latest “Dietary Guidelines for Americans” report, released in 2020. Daily calorie ... There are 113 calories in 1 slice of Cheddar Cheese. Calorie breakdown: 74% fat, 1% carbs, 25% protein. Common Serving Sizes: Serving Size Calories; 1 cubic inch: 69: 1 slice (1 oz) 113: 1 oz: 114: 100 g: 403: 1 cup shredded: 455: Related Types of Cheddar Cheese: Mexican Blend Cheese:USDA’s Food and Nutrition Service (FNS) approved the demonstration project, Alaska Meals to You (M2Y), for the Alaska Department of Education and Early …USDA’s Food and Nutrition Service (FNS) approved the demonstration project, Alaska Meals to You (M2Y), for the Alaska Department of Education and Early Development (AK DEED), to help find an ...The U.S. Departments of Agriculture (USDA) and Health and Human Services (HHS) work together to update and release the Dietary Guidelines for Americans every 5 years. It is developed and written for a professional audience, including policymakers, health care providers, nutrition educators, and federal nutrition program …Pear Nutrition Facts. One medium-sized pear (178g) provides 101 calories, 0.6g of protein, 27g of carbohydrates, and 0.3g of fat. Pears are an excellent source of fiber, vitamin K, and potassium. The following nutrition information is provided by the USDA.One cup of boiled Brussels sprouts (156g) provides 56 calories, 4g of protein, 11g of carbohydrates, and 0.8g of fat. Brussels sprouts are an excellent source of fiber, vitamin C, and vitamin K. The following nutrition information is provided by the USDA. Calories : 56. Fat: 0.8g.One medium-sized apple (200g) provides 104 calories, 0.5 grams of protein, 27.6 grams of carbohydrates, and 0.3 grams of fat. Apples also provide fiber, potassium, and vitamin C. The nutrition information is provided by the USDA. Red, green, or other varieties of apples are all very similar in their calorie and nutrient profiles with only very ...* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Last updated: 04 Feb 08 05:08 AM. Source: FatSecret Platform API. 6% of RDI* (112 calories) Calorie Breakdown:
There are 105 calories in 1 medium Bananas. Get full nutrition facts and other common serving sizes of Bananas including 1 oz and 1 extra small.. Global penpals
1400 Calories, Age 9-13 Years. Below are the daily recommended amounts for each food group. Click on the food group buttons to learn more and get started. Download your MyPlate Plan. Talk with your health care provider about an eating pattern and physical activity program that is right for you. En español. Sep 14, 2023 · The total HEI-2020 score for ages 2 and older is 58 out of 100. The average HEI-Toddlers-2020 score for ages 12 through 23 months is 63 out of 100. This snapshot of overall diet quality indicates that average diets in the U.S. do not conform to dietary recommendations. Benchmark food density-recommended food intake per 1,000 calorie intake: 4/1/2021: Nutrient Intake Estimates: Average daily intake of nutrients by food source and …Radiation-Emitting Products. Vaccines, Blood, and Biologics. Federal, State and Local Officials. Food Labeling & Nutrition. Standards of Identity for Food. Menu and Vending Machine Labeling. Food ... A chicken wing is an excellent source of selenium providing 21.7 mcg or 39% of the daily value (DV) and niacin, providing 5.4 mg or 34% of the DV. It is also an excellent source of vitamin B6 providing 0.5mg or 29% of the DV. It is a good source of phosphorus providing 125 mg or 10% DV.USDA, Food and Nutrition Service, Center for Nutrition Policy and Promotion. Learn about the unique nutrition needs for individuals ages 65 and up. Older Adult Nutrition Quiz. USDA, Food and Nutrition Service, Team Nutrition. Test your knowledge about older adult nutrition using this interactive, 10-question quiz. ...In the USDA-ARS National Nutrient Database for Standard Reference, whole pistachio nuts are reported as having 160 calories per 1-ounce serving. The researchers ...Pineapple Nutrition Facts. One cup of pineapple chunks (165g) provides 82 calories, 0.9g of protein, 22g of carbohydrates, and 0.2g of fat. Pineapple is an excellent source of vitamin C. The following nutrition information is provided by the USDA.Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries. Ohio State University Extension. Blueberries. University of Kentucky Family and Consumer Sciences Extension. In the Garden: Blueberries (PDF, 3.7 MB). SNAP-Ed. Washington State University Extension. Blueberry Basics (PDF, 2.6 MB). SNAP-Ed. The DRI Calculator for Healthcare Professionals, an interactive website hosted by USDA’s Food and Nutrition Information Center (FNIC), is a valuable tool for those who want to learn their daily calorie and nutrient recommendations based on their body size, gender and activity level. Once you determine your calorie and nutrient …Nov 21, 2019 · The National Agricultural Library’s Food and Nutrition Information Center now houses 36 tables of foods according to their nutrient content. The tables are available for vitamins, minerals, phytonutrients, and macronutrients and are listed in household measure from the highest to lowest in nutrient content. Jan 6, 2016 · WASHINGTON, Jan. 7, 2016 – Secretary of Health and Human Services Sylvia M. Burwell and Secretary of Agriculture Tom Vilsack today released updated nutritional guidelines that encourage Americans to adopt a series of science-based recommendations to improve how they eat to reduce obesity and prevent chronic diseases like Type 2 diabetes, hypertension, and heart disease. The following nutrition information is provided by the USDA for 1 ounce (28g) of dried Brazil nuts (about 6 nuts). Calories: 187; Fat: 19g; Sodium: 0.9mg; Carbohydrates: 3.3g; Fiber: 2.1g; Sugars: 0.7g; Protein: 4g; Carbs . Brazil nuts provide 3.3 grams of carbohydrates per serving. The majority of this comes from fiber (2.1 grams ...1.09g. Protein. 0.86g. There are 7 calories in 1 cup of Spinach. Calorie breakdown: 12% fat, 49% carbs, 39% protein.A 1-teaspoon serving of matcha powder contains 10 calories, and 0 grams of fat and protein. It has a single carbohydrate but no added micronutrients. ... The nutrition information for 1 teaspoon of powdered matcha green tea is provided by the USDA. Calories: 10; Fat: 0g; Sodium: 0g; Carbohydrates: 1g; Fiber: 1g; Sugar: 0g; Protein ...What's In Food. Use these resources to learn about nutrients in the foods you eat. Find information on carbohydrates, proteins, fats, vitamins, minerals, and more. Couscous calories and nutrition depend on the preparation method that you use, but it can be a nutritious addition to your meal. Nutrition Facts The following nutrition information is provided by the United States Department of Agriculture (USDA) for 1 cup of plain couscous cooked with no added salt, seasoning, or fat.One cup of heavy cream contains 809 calories, 85.9 grams of fat, and 6.8grams of protein. For this reason, serving sizes of heavy cream tend to be small and it is best used in moderation. ... The following nutrition information is provided by the USDA for 1 cup (238g) of fluid heavy cream. ...Rachel MacPherson is a health writer, certified personal trainer, and exercise nutrition coach based in Halifax. A one-tablespoon (15g) serving of hummus provides 39 calories, 1.2 grams of protein, 3 grams of carbs, and 2.7 grams of fat. Approximately 59% of hummus calories are from fat, 29% from carbs, and 12% from protein.Three slices of bacon includes 161 calories 12 grams of fat, 579 milligrams of sodium, 0.6 grams of carbs, and 12 grams of protein. ... The following nutrition information is provided for 3 slices (34.5 grams) …Radiation-Emitting Products. Vaccines, Blood, and Biologics. Federal, State and Local Officials. Food Labeling & Nutrition. Standards of Identity for Food. Menu and Vending Machine Labeling. Food ... .