eye health. healthy red blood cells. a healthy immune system. 2. Vitamin C. According to the USDA, 1 cup of balled cantaloupe contains over 100 percent of the recommended daily value (DV) of ...Step 3: Store Your Cantaloupe Whole. Place your entire uncut melon on top of paper towels in a dry place such as pantry shelves away from direct sunlight; this will help prevent mold growth caused by humidity build-up or moisture. Alternatively, if space permits in your refrigerator crisper drawer (set at approximately 45 degrees Fahrenheit ...Place the cantaloupe on the cutting board with one of the cut ends serving as a flat base. 3. Remove the rind. Cut strips of the rind off by following the shape of the melon. Cut in a downward ...Cut the melon in half. Scoop out the seeds with a spoon and discard. Use a knife to remove the skin. 6+ months: Serve a large slice for baby-led weaning. 9+ months: Serve the fruit diced very small. 12+ months: Serve cut into thin matchsticks. 18+ months: Serve as thicker slices.How to Ripen a Cantaloupe. To quickly ripen a cantaloupe, place it in a large brown paper bag with a ripe apple or banana. Roll the top of the paper bag to close it. Leave the bag out at room temperature for a few days, checking periodically to test the ripeness. To tell if your cantaloupe is ready to eat, gently press on the blossom end of the ...This my preferred quick and easy method of cutting a melon (a cantaloupe in this case). Melons are highly nutritious and very low in calories. It's a great f...Cantaloupe is best consumed within 3-4 days. Store in the refrigerator: Place the sealed container of cut cantaloupe in the refrigerator at a temperature between 35°F and 40°F (1.7°C – 4.4°C). This cool temperature helps to slow down the growth of bacteria and maintain the fruit’s quality.Aug 29, 2023 · Wash the cantaloupe as detailed above. Place the washed fruit on a cutting board and take a knife to slice off about ½ inch from the top and bottom. This will give you a flat surface and make it easier to peel cantaloupe. Rest the cantaloupe on its flat surface and take a knife to cut the rind off from top to bottom. May 12, 2018 · Prep. It’s usually best to wait to wash fresh fruit until you’re ready to use it. Wash the melon well under cool running water, then hold it steady and slice it in half through what would be the equator, if the stem and the blossom end at the base were the poles of the fruit (i.e. don’t chop through the stem end). 3. May 23, 2023 · Learn how to choose, wash, trim, peel and slice a cantaloupe with a few simple steps and tips. Find out how to store cut cantaloupe and get some recipe ideas for this refreshing fruit. Jul 5, 2021 · Step 2: Trim off both ends. Place the cantaloupe on a large cutting board. Use a chef’s knife to cut off both ends until you see the orange flesh. When turned on the cut side, this creates a sturdy base for peeling and cutting. Remove the rind – makes slices, wedges, or cubes. Jul 5, 2021 · Step 2: Trim off both ends. Place the cantaloupe on a large cutting board. Use a chef’s knife to cut off both ends until you see the orange flesh. When turned on the cut side, this creates a sturdy base for peeling and cutting. Remove the rind – makes slices, wedges, or cubes. Cord-cutting is a well established phenomenon. Millions of Americans are abandoning cable subscriptions and landline phones in favor of internet television and mobiles. Cord-cuttin...Symptoms of Salmonella. Most people infected with Salmonella experience diarrhea, fever, and stomach cramps. Symptoms usually start 6 hours to 6 days after swallowing the bacteria. Most people recover without treatment after 4 to 7 days. Some people—especially children younger than 5 years, adults 65 years and older, and people …Nov 14, 2018 · Stand the cantaloupe up and then cut the rind off the sides of the melon, getting as close as you can so you do not waste much of the melon. Keep cutting until all of the cantaloupe rind is removed. Then you can cut the cantaloupe in half. Scoop out all the seeds from both sides of the cantaloupe. Jun 22, 2023 · Slice off the very ends of the cantaloupe (where the stem was and at the opposite end). Rest each half on the cutting board, where the stem was cut off. Carve off the rind on each half. Place the skinned cantaloupe, with the large flat-side facing down, on the cutting board. Cut the cantaloupe halves into slices.Feb 27, 2022 · When you cut open a cantaloupe, the ripening process stops, and you may be left with an unripe melon. How to Ripen Cantaloupe After Cutting. However, you may enhance the texture of the melon by chilling it or allowing it to stay at room temperature. The flesh will soften over time, but the flavor will likely remain same.Cut the cantaloupe in half and put a scoop of vanilla ice cream in the seed cavity; Cut cantaloupe, cucumber, and red onion, add some feta cheese or fresh mozzarella and drizzle with balsamic vinegar; Cut slices of cantaloupe and add prosciutto or carpaccio; Cut with other fruits and make a great fruit salad! Frequently Asked QuestionsCutting Board info- [email protected] and @magnumrosewoodworking 👍Cut a Cantaloupe with me 😍 #cantaloupe #summerfruits #howtocutacantaloupe #cuttingboard #customcuttingboard #commentsections #easyrecipes #midwestmom #foodbloggerlife #midwest #midwestlife #midwestfoodie …InvestorPlace - Stock Market News, Stock Advice & Trading Tips Intel (NASDAQ:INTC) announced this morning that it would cut its quarterly divi... InvestorPlace - Stock Market N...May 12, 2563 BE ... How to Easily Cut Cantaloupe into Cubes · 1. Using a Gourmet Prep Knife, trim off the ends of the cantaloupe. · 2. Stand the cantaloupe up so it&n...Jun 11, 2021 · Washing the outside of your cantaloupe will ensure that you are helping to prevent the spread of the rapid growth of bacteria from the rind to the flesh of the melon. Once you have washed cantaloupe fruit, pat it dry and place it on your cutting board. Then cut the melon in half. Face the stem part up so you can cut just to the side of it.Guide: https://www.jessicagavin.com/how-to-cut-a-cantaloupe/📕 MY COOKBOOK (affiliate):• Easy Culinary Science for Better Cooking: https://amzn.to/36pdzAV ️ ...Cut the cantaloupe in half and put a scoop of vanilla ice cream in the seed cavity; Cut cantaloupe, cucumber, and red onion, add some feta cheese or fresh mozzarella and drizzle with balsamic vinegar; Cut slices of cantaloupe and add prosciutto or carpaccio; Cut with other fruits and make a great fruit salad! Frequently Asked QuestionsDepending on the recipe you’re making, you’ll want to consider different ways to cut a cantaloupe to best fit your needs. From wedges and slices, or cookie cutter shapes to cubes, we’ll review 5 fun …Sliced and Diced Cantaloupe. Cut the melon in half. Scoop out the seeds with a spoon and discard. Use a knife to remove the skin. 6+ months: Serve a large slice for baby-led weaning. 9+ months: Serve the fruit diced very small. 12+ months: Serve cut into thin matchsticks. 18+ months: Serve as thicker slices.Yes. Cantaloupe is firm and slippery—two qualities that can increase the risk of choking. The risk is even greater when cantaloupe is cut into melon balls or large chunks, or when it is underripe and even more firm. To reduce the risk, cut ripe cantaloupe into thin pieces.May 12, 2020 · 3. Use the knife to cut away the rind, making your way around the entire fruit. 4. Cut the cantaloupe in half. 5. Using a spoon, remove the seeds from each half. 6. Lay the halves flat on the cutting board, cut-side down and, following the curve of the cantaloupe, make slices root to stem. 7. Rotate the slices and cut crosswise to dice.Summer is the time for eating your favorite summertime melons; Watermelon, Cantaloupe, and Honeydew. Create a fresh cut fruit salad for your next picnic! The...Cantaloupe flesh is an orangish salmon color when ripe. ... But don't wash the fruit at this point — wait until you're ready to cut the melon to wash its outer surface to reduce the chance for ...Sep 16, 2021 · 2. Slice the top and bottom of the cantaloupe. On a flat surface, using a sharp chef’s knife on a cutting board, slice off the top and bottom ends of the cantaloupe. 3. Cut the melon lengthwise. Stand the whole melon on one of its cut flat sides, and cut the cantaloupe in half lengthwise. 4. How to Cut a Cantaloupe. To quickly cut a cantaloupe into wedges, rinse the outside of the cantaloupe and gently scrub it with a brush to remove any dirt or bacteria from the skin. Then, cut the cantaloupe in half. Use …Some pH levels of common fruits include Delicious apples (pH 3.9), bananas (pH 4.5 to 5.2), cantaloupe (pH 6.13 to 6.58), oranges (pH 3.69 to 4.34) and strawberries pH 3.0 to 3.9)....Cut the cantaloupe in half length-wise. Step 2 Jordi Almeida. Scoop out the pulp and seeds of the cantaloupe without scraping out too much of the melon. Step 3. Jordi Almeida. Cut the cantaloupe half …May 18, 2017 · • Intro How To Cut A Cantaloupe | The Easiest Way To Cut A Cantaloupe Clean & Delicious 2.13M subscribers Subscribe Subscribed 7.6K 1M views 6 years ago The easiest way to cut and cube a... Jun 11, 2561 BE ... Step 6 ... Make even-sized slices in each wedge, stopping just before reaching the skin. #SpoonTip: If desired, you can make wedges to garnish ...How to Prepare Cantaloupe: Be sure to wash your melon thoroughly before cutting, so you don’t carry any surface bacteria into the edible melon flesh. Using a large, sharp knife, cut your cantaloupe in half, making sure to cut through the stem area. Remove the seeds and cut into wedges or slices.Apr 4, 2555 BE ... I always cut it in half and scoop out the seeds, then slice it in to slices, then slice each slice into chunks but not go all the way through ...Cut the cantaloupe slice horizontally into the desired size that you prefer. Repeat steps 9-11 for the other three sides of the cantaloupe. Step 12. Finally, cut away any additional pieces of the cantaloupe from the center that you can. Store the cantaloupe slices in an air-tight container in the refrigerator.Nov 2, 2021 · 1. Cut the ends off of the cantaloupe. Turn the cantaloupe on its side with the stem end on one side (not the top or bottom). Using a sharp chef’s knife or utility knife, cut about 1/4 to 1/2 inch off the stem end and the opposite end of the cantaloupe. The pieces you’ve cut off will be mostly rind and peel, so you can discard them. Cantaloupe will stay fresh in the freezer for up to one year. In comparison, un frozen cantaloupe can start to rot after just two weeks, or one week if you have cut it open. Even after a year has passed, frozen cantaloupe will still be safe to consume. Just be aware that the quality will deteriorate over time.Dec 20, 2023 · Step 4: Place the cantaloupe on one of its cut (now flat) ends on the cutting board.Use your knife to remove the rind by cutting it away from the fruit. Start at the top then move the knife down ...If you are in need of glass cut to size, you may be wondering how to find the right glass cutting service for your needs. With so many options available, it can be overwhelming to ...Jul 17, 2020 · This indicates that your melon is ripe and ready to be eaten. 2. Take a Peek at the Stem End of the Cantaloupe. The cantaloupe stem has the ability to give you a better insight into the quality of the fruit you’re selecting. Ideally, you should search for a cantaloupe that has an inverted stem (similar to a belly button).Chef David Bishop teaching how to cut up a cantaloupe. This is a simple and quick way to cut up fresh melonsGo to http://www.fromthecheftoyou.com for recipes... Want to know how to cut household cleaning expenses? Visit TLC Family to learn how to cut household cleaning expenses. Advertisement When you read the phrase "household cleaning ex...I’ll share how to cut a cantaloupe into cubes or pieces simply, quickly, and without waste in just 10 minutes.Yes. Cantaloupe is firm and slippery—two qualities that can increase the risk of choking. The risk is even greater when cantaloupe is cut into melon balls or large chunks, or when it is underripe and even more firm. To reduce the risk, cut ripe cantaloupe into thin pieces.Aug 4, 2562 BE ... Cutting cantaloupe is actually one of the easiest vegetables to improve your knife skills on. In this video ill show, you how to cut ...How To Make Cantaloupe Cookie Cutter Shapes. California cantaloupe is delicious no matter how you spin it – and during the development of our recent recipe ...Cut the melons into 1-2 inch cubes, remove the rind, and blend in a countertop blender or food processor. Last, blend the mixture until it’s smooth and creamy. It will have a similar texture to a smoothie. Now, you may not like that texture for, “juice.”. So, don’t be afraid to pour the mixture through a mesh sieve or strainer.Uncut cantaloupe can actually last quite a while if stored properly. When kept at room temperature, a whole cantaloupe can last for about 5-7 days before it starts to spoil. However, if you want to prolong its shelf life, the best way to store an uncut cantaloupe is in the fridge. When refrigerated, a whole cantaloupe can last for up to 10-14 days.Sep 16, 2021 · 2. Slice the top and bottom of the cantaloupe. On a flat surface, using a sharp chef’s knife on a cutting board, slice off the top and bottom ends of the cantaloupe. 3. Cut the melon lengthwise. Stand the whole melon on one of its cut flat sides, and cut the cantaloupe in half lengthwise. 4.Jul 4, 2022 · To freeze fresh cut melon chunks that can be used a few at a time, place the pieces on a lined backing tray. Freeze for a few hours until firm. Then pack them into freezer bags. Label and date the bags. Another way to freeze cantaloupe is to puree the cantaloupe first, then place the puree into freezer safe containers. Wait, before you cut into a cantaloupe: do you know how to tell if a cantaloupe is ripe and ready to cut? Or the cantaloupe-choosing ritual? You may want to check out how to pick a cantaloupe at the market, and other cantaloupe know-how, like storing and freezing cantaloupe and serving ideas.. Tip – Find your longest knife for the …Cut the top of the cantaloupe off. Cut the cantaloupe into 8 pieces as in the photo. Each piece for the turtle head needs to be wide enough to add 2 eyes. My pieces are 3 inches long. 2. I cut the mouth with a knife and make eyes with a straw. To make eyes with straw we can make empty or leave as is, it is up to you.Aug 17, 2023 · Learn how to slice a cantaloupe into wedges, chunks, or melon balls with a sharp knife and a spoon. Follow our tips to pick a ripe melon, store it properly, and avoid wasting the seeds. May 4, 2564 BE ... How to cut a melon: · 1. Rinse the melon with water and vinegar. · 2. Cut off the two ends and stand the melon on one end. · 3. Remove the o...Mar 28, 2562 BE ... To quickly cut a cantaloupe into wedges, rinse the outside of the cantaloupe and gently scrub it with a brush to remove any dirt or bacteria ...Cut off Watermelon Ends. On a steady cutting board (or another clean work surface) hold the watermelon still with one hand. Use a large, sharp knife to cut off the two ends, being sure to remove enough of the peel on each end to reveal the brightly colored flesh beneath, as pictured. The best knife to use for cutting watermelon is a chef's ...A cut is a break or opening in the skin. It is also called a laceration. A cut may be deep, smooth, or jagged. It may be near the surface of the skin, or deeper. A deep cut can aff...3. Make the cut on every cantaloupe wedges. Approximately, 1/3 deep. 4. Make the cut in shape rectangular notch cut on each of cantaloupe wedges. 5. Push the natch inside and it will be holding the wedge up like a melon flower petal. To manage the petal stability move slightly to the right or left of the natch. 6. Apr 25, 2023 · To cut a whole, ripe cantaloupe, start by cutting off both ends of the melon to create a flat surface to set it upon a cutting board stably. Then, working from top to bottom, carefully use a knife to slice away the peel, removing the net-like skin and any white or green areas between the skin and the orange flesh of the fruit. Aug 29, 2023 · Wash the cantaloupe as detailed above. Place the washed fruit on a cutting board and take a knife to slice off about ½ inch from the top and bottom. This will give you a flat surface and make it easier to peel cantaloupe. Rest the cantaloupe on its flat surface and take a knife to cut the rind off from top to bottom.Simply blend together chopped cantaloupe, yogurt or milk, ice cubes, and a drizzle of honey or agave nectar for sweetness. 2. Adding cantaloupe to a fruit salad. Cantaloupe adds extra color and flavor to any mixed fruit salad. Mix it with sliced strawberries, blueberries, grapes, and kiwi for a colorful and healthy snack or dessert.A juicy slice of a ripe cantaloupe is what summer is all about! This heat-loving melon has a relatively long growing season, making it especially well-suited for southern gardeners. Here’s how to grow and care for cantaloupes. ... If cut, they can last in the refrigerator for about 3 days, wrapped tightly in plastic. Gardening Products.Use a vegetable brush to remove any dirt. Pat dry with a clean towel or paper towels. Step 2: Place a damp paper towel on your work surface then cover with your cutting board. This creates a ... Cantaloupe flesh is an orangish salmon color when ripe. ... But don't wash the fruit at this point — wait until you're ready to cut the melon to wash its outer surface to reduce the chance for ...Learn how to cut a cantaloupe into thin slices, wedges and bite-sized cubes with this easy tutorial. You will need a ripe cantaloupe, a sharp knife, a spoon and a chef's knife. Follow the step-by-step instructions and tips …May 12, 2020 · 3. Use the knife to cut away the rind, making your way around the entire fruit. 4. Cut the cantaloupe in half. 5. Using a spoon, remove the seeds from each half. 6. Lay the halves flat on the cutting board, cut-side down and, following the curve of the cantaloupe, make slices root to stem. 7. Rotate the slices and cut crosswise to dice.Quick Steps to Freezing Cantaloupe. 1. Wash the Fruit + Remove Seeds. Before freezing cantaloupes, wash the fruit with soap and water, especially if there's soil on the rind. Next, cut the fruit open. Remove the seeds, but don't worry about creating a smooth surface. You can leave some grooves in place.It takes a small amount of time prior to serving to help ensure safety. 1. Rinse the melon under running water. (Don’t place it into water and let it sit, as the skin is porous.) 2. At this point we add mild soap and scrub the melon well with a soft vegetable brush. (We used to use “baby soap,” which we chose because we know that babies ...May 12, 2017 · Use a spoon to remove the seeds from the melon. Apply just enough pressure to remove the seeds without digging too far down into the flesh. Flip both melon halves over so the flat sides are facedown on the cutting board. Then you can dice the fruit. Start by cutting a number of parallel slices heading one direction on the melon. Jun 11, 2021 · Remove Seeds. Take your ripe cantaloupe and hold it firmly with one handNext, take a large spoon and enter it into the cantaloupe just underneath where the cantaloupe flesh and seeds meet. Then, run your spoon around the center staying between the flesh and the seeds. Finally, lift your spoon to remove the cantaloupe seeds. Apr 29, 2022, 5:40 AM PDT Cut your cantaloupe depending on the size and shape that'll suit your needs. AnjelaGr/Getty Images Cantaloupe can be cut into cubes, chunks, …Jun 10, 2022 · Wash the cantaloupe with warm water, and scrub it with a brush to get rid of any bacteria that might be on it. Peel the cantaloupe; remove the rind, and then cut the melon in half. Once cut, scoop out all the seeds on each half of the cantaloupe. Take the halves of cantaloupe and cut each into four slices. Simply blend together chopped cantaloupe, yogurt or milk, ice cubes, and a drizzle of honey or agave nectar for sweetness. 2. Adding cantaloupe to a fruit salad. Cantaloupe adds extra color and flavor to any mixed fruit salad. Mix it with sliced strawberries, blueberries, grapes, and kiwi for a colorful and healthy snack or dessert.Dec 22, 2565 BE ... for display on a grazing table. using my chef's knife. I'm going to go right to the middle of the cantaloupe. and cut an up, down, up, down ...Jul 2, 2023 · Smell. Smell the blossom end (again, the opposite side from where the stem was attached). You're looking for a sweet, floral, almost musky scent. If there's barely anything or no smell at all, it isn't ripe. If you can smell alcohol or acetone, the fruit is fermenting inside its own skin and is past the consumption point.5. Feel for firmness: Gently press on the surface of the cantaloupe – it should yield slightly under your fingers. 6. Keep it at room temperature: Store unripe cantaloupes at room temperature away from direct sunlight to speed up the ripening process. 7. Rotate periodically: Turn your cantaloupe every couple of days to ensure even ripening.Oct 1, 2022 · Follow the procedure above to clean and your cantaloupe. Cut the wedges into 1/4″ slices (not chunks) Place on dehydrator trays in a single layer. Dehydrate at 135°F / 57°CF until leathery (depending on weather and how ripe your cantaloupe is, may take 18-20 hours) Condition. Store in an airtight container for up to a year. Are you a hobbyist or a small business owner looking to add some unique and intricate designs to your laser cutting projects? Look no further. In this article, we will explore the ...Hands On Gourmet's Chef Stephen Gibbs and friend, Ted Fuller, discuss and demonstrate how to cut a melon properly.Cantaloupe flesh is an orangish salmon color when ripe. ... But don't wash the fruit at this point — wait until you're ready to cut the melon to wash its outer surface to reduce the chance for ...Jul 18, 2022 · Cantaloupe Wedges with Skin Off. Wash and dry melon. On a large cutting board, using a sharp knife, cut 1/2″ off of the top and bottom of the melon. Set one cut side down on the cutting board. Starting at the top of the melon and following the contour of the melon down to its base, slice off the rind. May 2, 2564 BE ... 10K subscribers in the fruit community. A place to talk about all kinds of fruits.Jul 2, 2023 · Smell. Smell the blossom end (again, the opposite side from where the stem was attached). You're looking for a sweet, floral, almost musky scent. If there's barely anything or no smell at all, it isn't ripe. If you can smell alcohol or acetone, the fruit is fermenting inside its own skin and is past the consumption point. Apr 25, 2023 · To cut a whole, ripe cantaloupe, start by cutting off both ends of the melon to create a flat surface to set it upon a cutting board stably. Then, working from top to bottom, carefully use a knife to slice away the peel, removing the net-like skin and any white or green areas between the skin and the orange flesh of the fruit. Aug 9, 2019 · Rest the cantaloupe on the cutting board and use a Gourmet Prep Knife to cut in half, stem to root. Use a spoon to scrape the seeds from the center of each half. Lay the halves flat on the cutting board and slice into wedges. Lay the wedges flat on the cutting board and use the tip of the knife to carefully cut away the rind.Here's a few things to help you tell when it's time to pick your cantaloupe: The melon will separate from the vine easily. The cantaloupe skin will feel like netting. Cantaloupe will feel heavy. Cantaloupe is yellow/beige. They will smell sweet. The stem of the cantaloupe looks sunken in.Apr 25, 2023 · One way to extend the shelf life prior to cutting into the fruit is to transfer the melon directly to the fridge as soon as it's ripe. Stored in the fridge, uncut melon can last up to 21 days. Once cut, if the cantaloupe has been left too long and spoiled, it will smell fermented, have an unpleasant, sour taste, and have a mealy texture.
Jan 29, 2024 · Step 6. Place the slices rind down on the cutting board. Use a small, thin knife to remove the rind by placing the knife blade at one end just above the green rind and just below the orange meat of the cantaloupe. Slice carefully along this line to remove the rinds from two cantaloupes.. Alanis morissette uninvited
Cut the cantaloupe in half length-wise. Step 2 Jordi Almeida. Scoop out the pulp and seeds of the cantaloupe without scraping out too much of the melon. Step 3. Jordi Almeida. Cut the cantaloupe half …Follow the procedure above to cut and clean your canteloupe. Cut the wedges into 1/4″ slices (not chunks) Layout on dehydrator trays in single layer, not touching. Dehydrate on 125-130 F until chewy but firm (depending on weather and how ripe your canteloupe is, may take 18-20 hours) Store in airtight container.10/13/10 12:36 AM. In this tutorial, we learn how to prepare a cantaloupe. First, cut the top and the bottom off of the cantaloupe. After you have these cut off, take a sharp knife and cut from the top to the bottom of the fruit. Cut just the skin off, making sure you get the least amount of orange left on the skin when it's cut off.May 18, 2017 · • Intro How To Cut A Cantaloupe | The Easiest Way To Cut A Cantaloupe Clean & Delicious 2.13M subscribers Subscribe Subscribed 7.6K 1M views 6 years ago The easiest way to cut and cube a... Apr 5, 2022 · Hold your cantaloupe firmly in place and remove the top and bottom to create a flat, stable base. Stand the melon up on one of the cut ends. Use a sharp knife and follow the shape of the melon to remove a strip of rind from top to bottom. Rotate the melon and repeat until all of the rind and green have been removed. Depending on the recipe you’re making, you’ll want to consider different ways to cut a cantaloupe to best fit your needs. From wedges and slices, or cookie cutter shapes to cubes, we’ll review 5 fun …eye health. healthy red blood cells. a healthy immune system. 2. Vitamin C. According to the USDA, 1 cup of balled cantaloupe contains over 100 percent of the recommended daily value (DV) of ...Jun 11, 2021 · Remove Seeds. Take your ripe cantaloupe and hold it firmly with one handNext, take a large spoon and enter it into the cantaloupe just underneath where the cantaloupe flesh and seeds meet. Then, run your spoon around the center staying between the flesh and the seeds. Finally, lift your spoon to remove the cantaloupe seeds. Tools that cut materials are called cutting tools, most commonly used in machinery and fabrication. Cutting tools can be used for wood, metals, glass or any other type of material....Cutting cantaloupe is actually one of the easiest vegetables to improve your knife skills on. In this video ill show, you how to cut cantaloupe and also how ... How to cut a cantaloupe. We’re going to guide you through cutting cantaloupe into wedges, slices, and cubes, but first let’s assemble our tools. You’ll need: Your ripe cantaloupe; A chopping /cutting board; A sharp paring or utility knife; A bowl to put the prepared cantaloupe into, this helps to keep your chopping surface cleareye health. healthy red blood cells. a healthy immune system. 2. Vitamin C. According to the USDA, 1 cup of balled cantaloupe contains over 100 percent of the recommended daily value (DV) of ...Chef David Bishop teaching how to cut up a cantaloupe. This is a simple and quick way to cut up fresh melonsGo to http://www.fromthecheftoyou.com for recipes... Cantaloupe is generally eaten raw on its own or tossed in a fruit salad. Here are the easiest ways to cut a cantaloupe for raw consumption: Slices: Cut the melon in half. Then Cut the melon from the rind and slice it into thin slices. Wedges: Cut the stem off both ends for a firm base. Cut the melon in half, then slice the melon into thick wedges. .